Refreshing Strawberry Banana Smoothie Recipe
A Strawberry Banana Smoothie is one of those classic, go-to recipes that never disappoints. It’s creamy, naturally sweet, and packed with fruity goodness, making it the perfect choice for a quick breakfast, post-workout snack, or even a refreshing treat on a warm day.
What I really appreciate about this smoothie is how simple yet incredibly satisfying it is. With just a handful of wholesome ingredients, you get a nutrient-packed drink that fuels your body and keeps you energized. Plus, it’s super kid-friendly—little ones love the sweet, fruity flavors!
Whether you’re looking for a healthy breakfast option, a midday pick-me-up, or something to satisfy a sweet craving, this smoothie has you covered. Let’s blend it up!

Why You’ll Love This Strawberry Banana Smoothie
- Super quick and easy – Just toss everything in a blender, and you’re done in minutes!
- Naturally sweetened – No added sugar needed, thanks to ripe bananas.
- Thick and creamy – Greek yogurt and frozen fruit create a rich texture.
- Packed with nutrients – Loaded with vitamins, fiber, and protein for a nourishing boost.
- Customizable – Easily adjust to suit dietary preferences or add extra nutrition.
Ingredients
This smoothie is made with simple, wholesome ingredients that blend into a perfectly creamy drink:
- 1 cup strawberries (fresh or frozen) – Adds natural sweetness and a boost of antioxidants.
- 1 ripe banana – Makes the smoothie creamy and naturally sweet.
- ½ cup Greek yogurt (or dairy-free alternative) – Provides protein and a rich texture.
- ½ cup milk (dairy or non-dairy) – Helps blend everything smoothly.
- ½ teaspoon vanilla extract (optional) – Enhances the flavors.
- ½ cup ice (if using fresh fruit) – Makes the smoothie cold and thick.
Optional Add-Ins:
- 1 tablespoon honey or maple syrup (if you prefer extra sweetness).
- 1 tablespoon chia seeds or flaxseeds (for fiber and omega-3s).
- 1 scoop protein powder (for a protein-packed smoothie).
- ½ cup spinach (for an extra nutrient boost—don’t worry, you won’t taste it!).
How To Make a Strawberry Banana Smoothie

Step 1: Prepare Your Ingredients
If you’re using fresh strawberries, wash and hull them. Peel the banana and slice it into chunks for easier blending.
Step 2: Blend the Ingredients
In a blender, add:
✅ Strawberries
✅ Banana
✅ Greek yogurt
✅ Milk
✅ Vanilla extract (if using)
✅ Ice (if using fresh fruit)
Step 3: Blend Until Smooth
Blend on high for 30-60 seconds, or until everything is completely smooth and creamy. If the smoothie is too thick, add a splash of extra milk. If it’s too thin, toss in a few more frozen strawberries or a handful of ice cubes.
Step 4: Serve and Enjoy!
Pour the smoothie into a glass and enjoy immediately. Top with fresh strawberries, banana slices, or a sprinkle of granola for extra texture!
Pro Tips for the Best Smoothie
- Use frozen fruit for a thicker consistency – Frozen strawberries create a milkshake-like texture without needing ice.
- Adjust sweetness naturally – If your banana is very ripe, you likely won’t need any extra sweetener.
- For an ultra-creamy smoothie – Swap milk for unsweetened almond milk or use coconut milk for a tropical twist.
- Make it dairy-free – Use almond, oat, or coconut milk and replace Greek yogurt with coconut yogurt.
- Boost the nutrition – Add a handful of spinach or kale for extra vitamins (it won’t affect the flavor!).
How to Serve a Strawberry Banana Smoothie
- As a quick breakfast – Pair with whole-grain toast or a handful of nuts.
- As a refreshing snack – Perfect for a mid-afternoon energy boost.
- As a smoothie bowl – Pour into a bowl and top with granola, sliced fruit, or nuts for a fun twist!
- For kids – Serve in a fun cup with a straw, and they’ll love every sip!
Nutritional Information (Per Serving)
(Approximate values)
- Calories: 180
- Carbs: 35g
- Protein: 8g
- Fat: 3g
- Fiber: 4g
- Sugar: 20g (naturally occurring from fruit)
For a lower-carb option, use half a banana or swap it for a handful of frozen cauliflower (trust me, you won’t taste it!).
Storage and Freezing Tips
- Make ahead: Store in a sealed jar in the fridge for up to 24 hours. Give it a good shake before drinking.
- Freeze it: Pour the smoothie into an ice cube tray and freeze. Blend the frozen cubes with a little milk when ready to enjoy.
- Smoothie packs: Pre-portion the ingredients into freezer bags (minus the milk) for easy grab-and-blend convenience.
Conclusion
This Strawberry Banana Smoothie is a refreshing, nutritious, and delicious option for any time of day. I really appreciate how versatile and easy it is to make—you can tweak it to fit your personal taste while still enjoying all the creamy, fruity goodness.
Give this smoothie a try and let me know what you think! Do you have a favorite smoothie add-in? I’d love to hear about it! 😊🍓🍌🥤
Let me know if you’d like any tweaks! 😊

Emily Harper is a kitchen decor expert and interior designer with a passion for creating stylish, functional spaces. As a busy mom, she understands the importance of a kitchen that works for both family life and design. With 6 years of experience, Emily specializes in transforming kitchens into inviting, practical spaces. She’s known for her ability to blend trends with everyday needs, helping families create kitchens that feel like the heart of the home.